Okay. My spice cabinet has reached a whole new level… I mean - it was stocked before. I have the basics, of course -like garlic, cinnamon, basil, chili powder, nutmeg… I live on the edge with powdered chipotle, mexican chili powder, curry, turmeric, and mace….
But tonight, for the first time, my spice cabinet has been graced with the royal presence of Spanish Saffron. Ooh baby, I can’t wait for tomorrow’s cooking!
Oh, and speaking of cooking, tomorrow is Food Friday. We’re in the grand season of food now, so let’s not neglect the posting of recipes! Let a cookbook be your bedside reader tonight, ladies. I want to see some tasty typing tomorrow!
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