Tuesday, 27 February 2007

Bon Appetit! (Blest)

This week’s challenge is Fun in the Kitchen!  Your mission, should you choose to accept it, is to try a new healthy recipe.  It can be one off this site that you always meant to sample, or from a cookbook, website, magazine… Or just made up in your creative head!  But it has to be a recipe you have never had before.  Make it, eat it, write about it…and if it’s yummy, share it with us!!

Go forth and cook!

14 Comments »

  1. Oh this challenge is right up my street. I’ve been having great fun trawling for new recipes to try. If you’re a south beach-er and haven’t checked out Kalyn’s Kitchen (see our sidebar under resources) go over and check it out. We’ve already found lots of things to try from over there.
    Hmm, Blest I think my challenge will be limiting myself! Although I don’t actually have to limit myself to one I guess, just so long as I don’t go on about it too much!
    Oh, do we have to write a post about like the exercise challenge? (I plan to write one, but I guess everyone needs to right? Otherwise we won’t know what they tried etc etc).
    Ok, gonna stop talking now!

    Comment by Debs — February 27, 2007 @ 9:33 am

  2. I already know what I am doing!! I have been meaning to try a wheat pizza crust. I found one on allrecipes but if anyone (hint hint Leann) has one (that I could make in my bread machine) I would be very grateful!!! Just email me the recipe jeffsmandi AT yahoo DOT com.

    Comment by Mandi — February 27, 2007 @ 9:45 am

  3. Yeah! I’m on it!

    Comment by Jana — February 27, 2007 @ 9:49 am

  4. I’ve got this one in the bag! I already had 3 meals planned out for this week of stuff we have never tried. I’ve been bored and started searching through cookbooks the other day.

    Comment by Tami — February 27, 2007 @ 9:57 am

  5. Yay! Right up my street. I love trying out new recipes.

    Comment by Bekki — February 27, 2007 @ 10:26 am

  6. Oh how fun! While making out the menu this week I realized that I have never made “mystery dish” before (trying to keep it a surprise, heh).

    Comment by Kat — February 27, 2007 @ 10:28 am

  7. Me and my Dad are cooking a new recipe right now :-)
    You’ll have to wait and see whether this one gets to be THE recipe I report back with ;-)

    Comment by Debs — February 27, 2007 @ 10:50 am

  8. Doh! My menu is made out for the week and nothing “new” is on it. Guess it’s time to do some rearranging, eh?

    Comment by lady laura — February 27, 2007 @ 11:35 am

  9. Awesome…I can do this! I guess it’s time to try something new!

    Comment by Cristina — February 27, 2007 @ 12:00 pm

  10. Oh, yay, I already had one planned for tonight! Fiesta stuffed peppers! I’ll report back tomorrow :)

    Comment by Christy — February 27, 2007 @ 1:43 pm

  11. This is awesome!! I have several I was going to try out for a party this weekend!! I might try a new one this week with my family as well. They are getting used to me trying new things out a bit!

    Comment by Bethany — February 27, 2007 @ 3:11 pm

  12. Mandi - please let me know what you think of the ww pizza crust. I had a moment of grieving today as I realized I have come to know the end of pizza :(

    Blest this is great! I am gonna try out your oatmeal muffins this week. Yea! Muffins!

    Comment by missy — February 27, 2007 @ 4:16 pm

  13. mmmm! i might try the lentil tacos :)

    Comment by anne — February 27, 2007 @ 4:46 pm

  14. Mmmmm! I made Blest’s Oatmeal Muffins this week!Let me tell ya, her advice to freeze them has been a life saver! No sooner had they cooled enough for me to pick up, I had scarfed up two of them. I quickly turned on the exhaust fan to try and cool them a little more, shoved them in a douple-ply freezer bag and tossed them in the freezer. Further temptation averted!

    Comment by missy — March 3, 2007 @ 8:23 am

No comments: